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Equipment
Bean to Bar
For grinding
For tempering
For dragee
For praline
For nut paste
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Roaster for cocoa beans
In stock
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Roaster for cocoa beans 9 kg (electric version)
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Roaster for cocoa beans 9 kg (gas version)
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Crusher and winnower for cocoa beans
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Melangeur 7 kg lite
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Melangeur 7 kg
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Melangeur 10 kg (retro-styled)
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Melangeur 20 kg (retro-styled)
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Melangeur 35 kg
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Melangeur 40 kg (retro-styled)
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Melangeur 65 kg (retro-styled)
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Melangeur 65 kg
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Melangeur 85 kg
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Melangeur 90 kg (retro-styled)
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Vibrating sieve
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Trolley for vibrating sieve
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Ball mill
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Cold-pressed oil machine KZM80
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Coating machine 27 kg
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Coating machine 5 kg
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Coating machine 2 kg
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Chocolate fountain
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Automatic tempering machine 20 kg
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Automatic tempering machine 30 kg
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Automatic tempering machine 60 kg
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Chocolate enrobing machine 200 mm
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Chocolate enrobing machine 300 mm
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Chocolate enrobing machine 300 mm for pairing with a cooling tunnel — L
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Chocolate enrobing machine 300 mm for pairing with a cooling tunnel — R
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Cooling tunnel 6 m
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Cooling tunnel 8 m
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Cooling tunnel 12 m
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Chocolate tempering bowl (mini)
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Chocolate tempering bowl 10 kg
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Chocolate tempering bowl 20 kg
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Wheeled mixer for chocolate
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Wheeled chocolate molding machine 20 kg (kit)
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Vibrating table for chocolate candies
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Vibrating table
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Frosting container
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Incubator for cocoa butter crystals (Easy tempering machine)
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Mini incubator for cocoa butter crystals (Easy tempering machine)
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Storage container for colored cocoa butter
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Melting tank 160 kg
In stock
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Desktop precise chocolate dispenser
In stock
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