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/ Wheeled chocolate molding machine

Wheeled chocolate molding machine

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Any questions or doubts? We are always in touch and ready to help you.
Payment and delivery
Our website is not an online-store. It's online-catalog. Manager will contact you to clarify a cost of delivery and payment methods after you place your order.

Chocolate tempering bowl with a wheeled mixer is a full-featured device for tempering and moulding of chocolate.

The bowl is made of stainless steel and meant for the heating of chocolate. Digital controller sets the desired temperature with the precision of up to 0,1°С. Infra-red heating elements allow for even and energy-saving heating.

Thanks to a large operating field, your working space is always neat and clean, and thus more convenient in use.

Mixer is an additional option to the tempering bowl.

It is easily installed and has a self-contained power supply of 220 V.

The main advantages of this product are simple design, high maintenance ability, and a low price as compared to the competitors.

User's manual

Key specs:

Supply
220 V ~ 50 Hz
Power
300 W/h
Dimensional size
470 х 540 х 500 mm
Minimum loading
10 kg
Maximum loading
10 – 20 kg
Weight
19 kg
Warranty
1 year

Specifications:

  • Dimensional size
    470 х 540 х 500 mm
  • Weight
    19 kg
  • Loading capacity
    10 – 20 kg
  • Minimum loading capacity
    10 kg
  • Supply
    220 V ~ 50 Hz
  • Power
    300 W/h
  • Housing material
    Stainless steel AISI 304
  • Bowl material
    Stainless steel AISI 304
  • Heating range
    20 – 50 °C
  • Rotation speed
    30; 45 rpm
  • Number of speeds
    2
  • Speed adjustment
    Yes
  • Package weight
    28 kg
  • Warranty period
    1 year

Feedback

Калинов Дмитрий

Хочу поблагодарить команду компании KADZAMA в лице Дмитрия Матейчика за отличное оборудование, которое использую каждый день.

1. 24/7 работает чудо-аппарат "инкубатор кристаллов какао-масла, что упрощает работу с шоколадом. Темперирование в любом количестве и когда угодно - СУПЕР!
2. Ванна для темперирования - пожалуй самое оптимальное решение для работы с небольшим объёмом шоколада (до 20-30кг). Несоизмеримо проще использовать данный аппарат вместо автоматических темперирующих машин (дешевле и проще в обслуживании) с объемом до 20 кг.
3. В ближайшие время планирую покупать меланжер... и знаю точно где, у кого.
Короче... Молодцы! Успехов!

Chang Esther Aguirre

The equipment is amazing, I am very satisfied with it, unfortunatly, we couldn't open the bussines, because the current covid-19 restrictions, but we trust everything is gonna be better..
Esther

chocoame

Всё оборудование я использую фирмы "KADZAMA". Ребята, на самом деле, очень классные. И сервис, и сами машины, и эстетическое удовольствие доставляет работа с таким оборудованием.

Johonny Spagnolo

Sono in una accademia e l'ho messa qui davanti e stiamo facendo un sacco di prove..vi sto pubblicizzando nei diversi gruppi di cioccolatieri!

Yuval Shahak

I love what you are doing. High level!!!! You are amazing and that your products are the best! This is a hobby, but I am trying to do it as professionally as possible. I hope that I will be able to grow with you! I want to buy everything that you have. Everything looks amazing.

Silva

Great! We are super happy! It’s working very well.

SLADKIE_SLOVA

Моё ещё одно желание сбылось. For_choco_biz, Спасибо. Темперирующая машина - мечта.

GrazieChocolate

I own one and I love it!

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