Roaster for cocoa beans 10 kg (electric version)

In stock in Slovenia, dispatch in 2-3 days
Go to all specs
Description

An electric cocoa bean roaster is an indispensable piece of equipment for those who want to dedicate themselves to bean-to-bar. A stylish and infinitely easy-to-use device that will let you forget about how to roast beans, because it does everything on its own with your command.

Great for roasting cocoa beans and nuts. The maximum productivity is up to 40 kg per hour.

The unique roasting technology in a «fluidized bed».

The «fluidized bed» is the flow of air that causes the cocoa beans to levitate in the roasting chamber: the grains not only turn over, but also mix, constantly changing places. The flow of hot air passing through the cocoa beans allows you to roast them 2-3 times faster and more evenly than in a conventional oven, depending on the selected settings.

Repeats the result without deviations.

Thanks to the highly accurate PID temperature sensors and built-in computer, you can easily set the exact roast profile and repeat it every time without the slightest temperature jumps and deviations, which can’t be achieved in a regular conventional oven.

The airtight roasting chamber design and a special loading hopper with a sliding gate instead of the classic oven door prevent heat loss during both roasting and loading of raw materials.

Roasts itself, cools itself.

After roasting, the cocoa beans enter the cooling table, which removes excess heat as quickly as possible in order to stop the roasting process, continuing inside the beans even after they are removed from the roasting chamber.

So the oven will help you achieve the exact cocoa flavor in chocolate that you are looking for.

Specifications
Dimensional size
3010 х 1130 х 2060 mm
Weight
1070 kg
Productive capacity
30-40 kg/h
Loading capacity
6-10 kg
Supply
380 V / 50 Hz
Power supply system
Three-phase
Power
13 kW
Material
Stainless steel AISI 304, steel
Package overall size
3150 х 1225 х 2201 mm
Package weight
1200 kg
Warranty period
1 year
Customers thanks
Clarembeau

Great to be able to get my hands on your products. So long I'm really satisfied with it to make strawberry chocolate (see the picture I linked)

Frederic

58chocolate

I am super happy with the melangeur, the machine is doing a fantastic job. Thank you very much for your great work. I might get a second one next year, I’ll keep you updated.

Chang Esther Aguirre

The equipment is amazing, I am very satisfied with it, unfortunatly, we couldn't open the bussines, because the current covid-19 restrictions, but we trust everything is gonna be better..
Esther

Chocolate Tree

Thanks to Kadzama for this nice little vibratory sieve to pour the chocolate through. Sieving the chocolate helps us catch any unground particles, or squirrels.

It's a great wee machine, vibrates a lot obviously. Would recommend it to anyone tired of tapping a sieve over a bucket, just make sure your containers fit and the lowest tilt point is high enough on the melangeur.

Andreas Koller

As a small bean-to-bar chocolate maker, I had been searching for a compact yet professional coating machine at a fair price for a long time. The Panning Machine 9 liters PRO from Kadzama meets these requirements perfectly. Cleanly manufactured and stable. Thanks to the continuously adjustable rotation speed, warm and cold air, the panning process can be controlled perfectly. I can recommend this machine with a clear conscience.

Valentina Stratan

I bought a panning machine and a Mini SilkTemper. I’m very happy with my purchases and highly recommend them. The delivery was very fast.

Vincent Antoni

KADZAMA a été très réactif pour toutes mes demandes et pour la livraison. Très satisfait de la cabine de pulvérisation, super rapport qualité/prix.

KADZAMA was very responsive to all my requests and handled the delivery efficiently. I’m very satisfied with the spray booth — excellent value for money.

Pierre Joulia

Très bonne expérience avec le concasseur Kadzama, nous l'utilisons dans le cadre de la fabrication Bean to bar devant notre clientèle et cet appareil est particulièrement adapté car en partie transparent laissant voir le processus de concassage et de séparation. Le service client est particulièrement efficace.

We’ve had a very good experience with the KADZAMA crusher. We use it as part of our bean-to-bar chocolate production in front of our customers, and this machine is particularly well suited for this purpose because it is partially transparent, allowing them to see the crushing and separation process. The customer service is also exceptionally efficient.

Roaster for cocoa beans 10 kg (electric version)
Done!
We will contact you in our working hours.
Thank you!
loading Sending...