It is an accessory for the KADZAMA automatic tempering machine, which simplifies and speeds up the production of bon-bon candies. Installed on the spout of automatic tempering machine.
The candy mold is placed in a special frame (included with the dispensing plate) installed on the vibrating table of the tempering machine. The chocolate is delivered from the spout to the dispensing plate, and from there, through special holes made of stainless steel, it is distributed exactly to the cells of the mold.
|Dimensional size||300 х 170 х 120 mm|
|Material||Nozzles: AISI 304 stainless steel|
|Package overall size||310 х 260 х 130 mm|
|Package weight||6 kg|