Stylish roaster, very pleasant in use. It won the love and recognition of the chocolatier masters.
Cocoa beans and nuts are roasted and mixed under the influence of hot air without coming into contact with heating elements, unlike the classic roasters. The grains are roasted as evenly as possible and twice as fast - in just 7-8 minutes, and the nuts can be roasted even faster.
The hot air roasting technology allows you to fully control the process. The roaster is controlled by a built-in computer, and an intelligent system will allow you to roast cocoa beans or nuts using different pre-programmed roasting profiles. Your product - your rules.
Together with the KADZAMA chocolatier, this machine learned how to roast it right.