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Do your chocolate business.
We will take care of production launching routine.
Dmitry Mateychik
The founder of KADZAMA company.

We turn ideas of chocolate manufacturers into a successful business

Equipment for grinding ingredients until homogeneous consistency with a load from 7 kg to 85 kg. For the production of chocolate and pastes up to 10 tons per month.
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Chocolate tempering machines
Tempering machines and stable crystals incubators for instant pre-crystallization. Trust the everyday routine to the machines.
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Ready-made kits for business
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For Bean-to-bar
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For candies, snacks and bars
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For dragees
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Chocolate molds catalogue
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Order chocolate molds of your own design
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KADZAMA equipment kits for different tasksbeta
Take the first steps in your kitchen or complete the shop with a capacity of up to 5 tons of chocolate per month.
Semi-automatic production of chocolate products from cocoa liquor/cocoa mass.
Bean-to-bar Comfort
Semi-automatic production of chocolate bars, truffles and enrobed chocolate candies
Mini production of bon-bons
Mini-production of chocolate bars and chopped chocolate
Mini-production of nut pastes and urbeches
Mini-production of truffles
Mini-production of chocolate candies and dragees
Mini-production of chocolate dragees
More kits are on the way...

Create your best chocolate recipes

Dark chocolate
recipe calculator
Milk chocolate
recipe calculator
White chocolate
recipe calculator
Designed by

Since 2012 we successfully delivered

> 3500

product units




We provide

> 70

manufacturers and chocolate factories

We will contact you in our working hours.
Thank you!
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